Okay let's talk Savannah breakfast. Seriously, nothing beats starting your day here with some killer shrimp and grits or fluffy biscuits while watching horse carriages clip-clop by. But with so many spots claiming to serve the best breakfast in Savannah GA, how do you choose? I've eaten my way through this city for years – sometimes regretting it when my jeans get tight – and I'm giving you the real scoop minus the tourist hype.
Savannah's breakfast game? It's strong. We're talking century-old diners, French cafes in historic buildings, and modern spots putting twists on Southern classics. But here's the thing: what makes the best breakfast in Savannah GA isn't just about food. It's about that perfect combo of atmosphere, service, and whether they get your coffee refill timing right.
The Top Contenders for Best Breakfast in Savannah GA
Let's cut to the chase. These are the places that consistently deliver. I made this breakdown table because honestly, comparing them side-by-side saves you time:
Restaurant | Address | Hours | Must-Try Dish | Price Range | Wait Time Tip |
---|---|---|---|---|---|
Clary's Cafe | 404 Abercorn St | 7am-3pm Daily | Coronation French Toast ($12.95) | $$ (Entrees $10-$16) | Arrive before 8:30am on weekends |
Goose Feathers Cafe | 39 Barnard St | 6:30am-3pm Daily | Savannah Crab Scramble ($17.50) | $$ (Entrees $12-$19) | Download their waitlist app |
B. Matthew's Eatery | 325 E Bay St | 8am-3pm Daily | Shrimp & Grits Benedict ($18) | $$$ (Entrees $15-$22) | Patio seating moves faster |
The Collins Quarter | 621 Drayton St | 7am-4pm Daily | Spiced Pumpkin Pancakes ($14) | $$$ (Entrees $14-$24) | Weekdays best for brunch |
The Funky Brunch Cafe | 402 Martin Luther King Jr Blvd | 8am-2pm (Closed Tue) | Fried Chicken Biscuit ($13) | $$ (Entrees $11-$16) | Call ahead seating |
Word to the wise? If someone tells you they found the undisputed best breakfast in Savannah GA at some chain spot, smile politely and back away slowly. The real magic happens at these local joints.
Breaking Down Savannah's Breakfast Masters
Now let's get into the nitty-gritty details that'll actually help you decide where to go. These aren't just reviews – I'm telling you exactly what to expect based on too many mornings spent in these places.
Clary's Cafe: That Classic Southern Vibe
Okay, Clary's is practically a Savannah landmark. Been around since 1903 and feels like stepping into your grandma's kitchen (if your grandma served mimosas). Located at 404 Abercorn in a bright yellow building you can't miss.
What to order: Their Coronation French Toast – thick brioche soaked in Grand Marnier batter. Sounds fancy but comes out comforting and not too sweet. Portions? Huge. My friend couldn't finish hers and trust me, she eats.
Atmosphere: Retro diner meets Southern living magazine. Checkered floors, cozy booths, and always buzzing. Service is fast even when packed.
Watch out for: Weekend crowds. Got there at 9am last Saturday and waited 40 minutes. Coffee's decent but not specialty-grade. And honestly? Their basic eggs can be underwhelming – go for the signature dishes.
My last visit: Took my cousin from Ohio. She ordered the crab cake Benedict and still talks about it. I tried their "healthy" oatmeal bowl... stick to the decadent stuff here.
Goose Feathers Cafe: European Flair Downtown
Tucked near Ellis Square at 39 Barnard, Goose Feathers feels like a Parisian cafe got teleported to Georgia. Outdoor seating under big umbrellas is prime real estate.
Must-eat dish: Savannah Crab Scramble. Local blue crab with cream cheese and chives in fluffy eggs. Served with their fresh-baked rosemary bread that makes you want to buy a loaf to go.
Pro tip: Their pastry case is dangerous. Almond croissants sell out by 10am. Get there early or cry later.
Downsides? Prices creep up ($4.50 for orange juice hurts). Indoor seating feels cramped when busy. And their famous coffee? A bit overrated to me – try the lavender latte instead of regular brew.
Personal moment: Sat next to a sculptor last month who comes daily for their quiche. Says it's the best breakfast in Savannah GA for creative types. Can confirm the people-watching is A+.
B. Matthew's Eatery: Fancy Southern Comfort
Over in the historic district at 325 E Bay, B. Matthew's oozes elegance without being stuffy. Think white tablecloths but servers who call you "honey."
Why go: Shrimp & Grits Benedict. Sounds wild but works – creamy stone-ground grits cake, poached eggs, and local shrimp with Cajun hollandaise. At $18 it's pricey but honestly worth every penny.
Get the: Fresh squeezed OJ. They actually use a citrus press at the bar.
Reality check: Portions lean smaller than other spots. Took my teenage nephew and he needed a snack later. Reservations? Only for groups of 6+. Solo diners can usually grab bar seats though.
My take: Went for anniversary breakfast. Felt special without being pretentious. Though honestly? Their regular coffee is forgettable – upgrade to cappuccino.
What Savannah Does Better Than Anyone
Let's talk why the best breakfast in Savannah GA hits different. It's not just food – it's the whole experience:
- Historic Settings: Eating biscuits in a 200-year-old building? Normal here. Many breakfast spots are in restored homes with original heart pine floors.
- Local Ingredients Rule: From Tybee Island shrimp in your grits to Georgia peach compote on pancakes. Menus change seasonally.
- Southern Hospitality: Waitresses who remember your coffee order after one visit. I'm convinced some places train staff in charm school.
- Boozey Brunches: Savannah's open container laws mean mimosa to-go cups are totally legal. Game changer.
Local secret: Many "breakfast only" spots stay open for lunch because their dishes overlap. Want shrimp and grits without crowds? Hit B. Matthew's at 1:30pm when breakfast tourists clear out.
Navigating Your Savannah Breakfast Adventure
Practical stuff you actually need to know before heading out:
Timing is Everything
Seriously. Show up at popular spots after 9am on weekends? Prepare for brutal waits. Here's my cheat sheet:
Restaurant | Best Weekday Time | Best Weekend Time | Peak Wait Time |
---|---|---|---|
Clary's Cafe | 7-8am | 7:15-8:15am | 45 min (Sat 9-11am) |
Goose Feathers | 6:30-8am | 6:45-7:45am | 1 hour (Sun 10am) |
The Collins Quarter | 7-8:30am | 7-8am | 50 min (Sun brunch) |
Pro move? Hit River Street spots like Huey's around 10:30am when the initial breakfast rush fades but lunch crowds haven't arrived.
Parking Like a Pro
This stresses visitors out. Real talk:
- Street Parking: Meters run 8am-8pm ($2/hour). Download ParkSavannah app to refill remotely.
- Lots: Whitaker Street Garage near Clary's ($1.50/hour but fills fast).
- Best Free Option: Park for free at Victory Drive Diner (20 min drive) and take the free DOT shuttle downtown.
Crazy but true: I once circled for 25 minutes near B. Matthew's before spotting a spot. Now I just Uber to breakfast if staying nearby.
Special Diets? No Problem
Gluten-free or vegan? Savannah's got you covered better than you'd expect:
- Collins Quarter: Full GF menu including pancakes and avocado toast
- Fox & Fig Cafe (not listed but worth mention): 100% plant-based breakfasts near Forsyth Park
- Clary's: Will substitute GF toast for $1 extra
- Watch out for: Hidden dairy in grits at most traditional spots. Always ask.
Savannah Breakfast FAQ: Real Questions Answered
Q: Where's the best breakfast in Savannah GA for large groups?
A: Hands down B. Matthew's. They take reservations for 6+ and have big circular booths. Avoid Goose Feathers – too cramped.
Q: Which spot has the quickest service for cruise passengers?
A: Huey's on River Street. Right near docks, opens at 7am, and their beignets come out in 5 minutes flat. Tell them your ship schedule.
Q: Where can I find authentic Southern biscuits?
A: The Funky Brunch Cafe. They use White Lily flour (Southern biscuit holy grail) and bake hourly. Clary's are good but denser.
Q: What's the most Instagrammable breakfast?
A: Collins Quarter's lavender mocha with spiced pumpkin pancakes. Runner-up? The pink velvet waffles at Maple Street Biscuit Company.
Q: Where do locals actually eat breakfast?
A: Midtown spots like J. Christopher's for reliable basics. Or Clary's during off-peak hours. We avoid River Street on weekends.
Final Bites of Wisdom
After all those meals? Here's what sticks with me. The best breakfast in Savannah GA isn't about fancy ingredients or perfect plating. It's about that moment when you bite into a crispy fried green tomato Benedict while sunlight streams through magnolia trees. It's the waiter refilling your sweet tea without asking. That impossible mix of elegance and comfort that Savannah masters.
Would I steer you wrong? Last month I took my food critic friend to five spots in two days. Her ranking? 1. B. Matthew's 2. Clary's 3. Collins Quarter. But honestly? Your best breakfast depends on whether you want historic charm, fancy cocktails, or just damn good grits. Use this guide, book that reservation, and prepare to unbutton your pants. Savannah breakfasts don't play nice with diets.
Still hungry? Check out Back in the Day Bakery for pastries or Two Cracked Eggs Cafe for cheap eats. But those? That's another story...
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