01 Jan, 1970
Learn what your blood sugar should be after eating for non-diabetics, prediabetes, and diabetes. Includes testing methods, factors affecting spikes, foods to control levels, and actionable strategies. Essential guide for managing post-meal glucose effectively.
Learn to identify high blood sugar through urgent symptoms like excessive thirst and fatigue, plus hidden signs like slow-healing cuts. Compare testing options from glucometers to lab tests, discover emergency response protocols, and get practical food and exercise strategies for glucose control.
Discover why blood sugar stays high despite insulin use. Learn about insulin resistance, timing errors, injection mistakes, and actionable fixes backed by real-world experience.
Discover how much A1C can realistically drop in 3 months based on starting levels. Get actionable plans with diet, exercise, and medication insights, plus safety risks and real-life case studies.